Mom’s Cipâte (Layered Meat Pie)

Mom’s Cipâte (layered Meat Pie) in the same way as Pork, Beef, Chicken, Game, Maple Syrup, Onions, Ground Allspice, lighthearted Rosemary, Salt, Freshly arena Pepper, Pie Dough, Potatoes, Beef Broth

The ingredient of Mom’s Cipâte (Layered Meat Pie)

1. 2 pounds pork diced
2. 2 pounds beef diced
3. 2 pounds chicken diced
4. 2 pounds game grouse, venison, boar, moose, Guinea fowl, etc., diced
5. 1 cup maple syrup
6. 2 onions medium, chopped
7. 2 teaspoons ring allspice or meat pie spices
8. 2 tablespoons fresh rosemary chopped
9. salt
10. freshly pitch pepper
11. 1 pie dough homemade, or store-bought round of
12. 4 pounds potatoes peeled and diced, make dice the same size as the meat
13. 3 cups beef broth

The instruction how to make Mom’s Cipâte (Layered Meat Pie)

Nutritions of Mom’s Cipâte (Layered Meat Pie)