Beer Cheese Soup

Beer Cheese Soup later Salted Butter, Carrots, Onion, Garlic Cloves, Flour, Chicken Broth, Beer, Half-and-half, Milk, White Cheddar Cheese, gruff Cheddar Cheese, Worcestershire Sauce, Hot Sauce, Dry Mustard, Salt, Pepper, Popcorn

The ingredient of Beer Cheese Soup

1. 8 tablespoons salted butter
2. 3/4 cup carrots diced
3. 1/2 onion medium, diced
4. 2 garlic cloves minced
5. 2/3 cup flour
6. 32 ounces chicken broth
7. 12 ounces beer I used Fat Tire
8. 1/2 cup half-and-half
9. 1 cup milk
10. 7 ounces white cheddar cheese grated, I used Kerrygold
11. 8 ounces rude uncompromising cheddar cheese grated
12. 1/2 tablespoon worcestershire sauce
13. 2 dashes hot sauce
14. 1 teaspoon dry mustard
15. salt
16. pepper
17. popcorn for garnish, optional

The instruction how to make Beer Cheese Soup

Nutritions of Beer Cheese Soup

@type: NutritionInformation
@type: 440 calories
@type: 17 grams
@type: 95 milligrams
@type: 33 grams
@type: 1 grams
@type: 19 grams
@type: 20 grams
@type: 600 milligrams
@type: 3 grams