Thai Red Curry Chicken Soup

Thai Red Curry Chicken Soup gone Coconut Oil, Onion, Red frighten Pepper, Garlic Cloves, lighthearted Ginger, Thai Red Curry Paste, Coconut Milk, Chicken Stock, Rice Noodles, Chicken Breast, Fish Sauce, Juice, Lime, Cilantro Leaves, blithe Basil Leaves, Jalapeno, Chile

The ingredient of Thai Red Curry Chicken Soup

1. 1 tablespoon coconut oil
2. 1 onion diced
3. 1 red fear pepper cored, seeded, thinly sliced
4. 3 garlic cloves minced
5. 2 tablespoons lighthearted ginger minced
6. 4 ounces Thai red curry glue gum
7. 14 ounces coconut milk full fat
8. 4 cups chicken hoard reduced sodium
9. 3 ounces rice noodles
10. chicken breast 7 oz Lilydaleu00aeOven Roasted Carved, cubed
11. 3 tablespoons fish sauce *see recipe comments
12. 2 tablespoons juice
13. 1 lime
14. 1/2 cup cilantro leaves fresh, chopped
15. 1/2 cup open basil leaves chopped
16. jalapeno optional
17. chile optional

The instruction how to make Thai Red Curry Chicken Soup

Nutritions of Thai Red Curry Chicken Soup

@type: NutritionInformation
@type: 510 calories
@type: 33 grams
@type: 50 milligrams
@type: 33 grams
@type: 5 grams
@type: 25 grams
@type: 25 grams
@type: 1550 milligrams
@type: 12 grams