4-ingredient Dumpling Sauce (dumpling Dipping Sauce) later Soy Sauce, Rice Vinegar, Sesame Oil, Crushed Red Pepper Flakes, Chili Oil, Green Onions, Garlic, well-ventilated light Ginger, Sugar
The ingredient of 4-Ingredient Dumpling Sauce (Dumpling Dipping Sauce)
- 1/4 cup soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon crushed red pepper flakes or to taste
- 1 tablespoon chili oil
- 1 tablespoon green onions thinly sliced
- 1 clove garlic grated or minced
- 1/2 teaspoon fresh ginger grated or minced
- 1/2 teaspoon sugar
The instruction how to make 4-Ingredient Dumpling Sauce (Dumpling Dipping Sauce)
Nutritions of 4-Ingredient Dumpling Sauce (Dumpling Dipping Sauce)
@type: NutritionInformation@type: 50 calories
@type: 2 grams
@type: 4.5 grams
@type: 1 grams
@type: 900 milligrams
@type: 1 grams