Tomato Basil Soup gone Roma Tomatoes, Olive Oil, Salt, Pepper, Yellow Onion, Garlic, Butter, Crushed Red Pepper Flakes, Juice, buoyant Basil Leaves, blithe Thyme Leaves, Chicken Stock
The ingredient of Tomato Basil Soup
- Roma tomatoes Ripe, Cut in Half - 3 Pounds
- 1/4 cup olive oil
- 1 tablespoon salt
- 1 1/2 teaspoons pepper
- yellow onion Chopped - 2 Cups
- garlic Minced - 1 Tablespoon
- 2 tablespoons butter
- 1/4 teaspoon crushed red pepper flakes
- 28 ounces juice
- 4 cups lively basil leaves
- 1 teaspoon well-ventilated light thyme leaves
- 1 quart chicken hoard
The instruction how to make Tomato Basil Soup
Nutritions of Tomato Basil Soup
@type: NutritionInformation@type: 370 calories
@type: 36 grams
@type: 20 milligrams
@type: 22 grams
@type: 1 grams
@type: 11 grams
@type: 6 grams
@type: 2160 milligrams
@type: 21 grams
